diced celery Archives - BIG KING SALMON CHARTERS https://bigkingsalmoncharters.com/ingredient/diced-celery/ BEST IN THE NORTHWEST! Mon, 07 Jun 2021 05:05:05 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://bigkingsalmoncharters.com/wp-content/uploads/2019/10/newlogo-150x150.png diced celery Archives - BIG KING SALMON CHARTERS https://bigkingsalmoncharters.com/ingredient/diced-celery/ 32 32 Crab Stuffed Prawns https://bigkingsalmoncharters.com/recipe/crab-stuffed-prawns/ https://bigkingsalmoncharters.com/recipe/crab-stuffed-prawns/#respond Mon, 07 Jun 2021 05:05:04 +0000 https://bigkingsalmoncharters.com/?post_type=recipe&p=1791 The post Crab Stuffed Prawns appeared first on BIG KING SALMON CHARTERS.

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Crab Stuffed Prawns
Servings
3-4people
Servings
3-4people
Ingredients
Instructions
  1. Hello fellow fisherman and would be wanna be chefs and cooks.It is i your fanatic fisherman charter boat captain and charter boat dwelling captain Chris here with another recipe that should help you losers get a date.As you may or not know chicks really like a guy that knows how to cook which is most likely your problem. But don't worry about it i'm here to help with another recipe that will make even you look like a rock star. Today we are going to be cooking Crab stuffed Puget sound spot prawns that we just caught today. First of all i would like to thank the Washington state department of fish and wildlife for allowing us peasant's another day to spot prawn fish.Thats 2 days this year.Last year we got 1 day.Thank you for the extra day your lordships we peasants really appreciate it! Ok so let's start with some nice Puget sound spot prawns we got ours off Whidbey island on the second day of prawn fishing,if you can't catch prawns for some reason book a charter with me net year you cheap skate.Clean and devein your prawns. let's make our crab stuffing Combine in a mixing bowl 2 pounds fresh cooked and chilled Dungeness crab meat. 3 teaspoons old bay seasonings 1/2 cup diced celery 1/4 cup diced onion 1 tablespoon chopped garlic 1/2 teaspoon white pepper 3/4 cups panko bread crumbs 2 cups best food mayonnaise 1 teaspoon smoked paprika 1 teaspoon cayenne pepper 3 egg yokes 1/4 cup grated parmesan cheese Combine all and mix together stuff your prawns with as much as you can get in them,Bake your prawns at 350.00 degrees till done and sprinkle fresh grated parmesan cheese and chopped parsley on top.These prawns go great with anything but you really cant go wrong with rice and some nice grilled asparagus.A great wine for this would be a good pinot Grigio or sauvignon blanc.Please don't go cheap on the wine you're trying to impress this girl! Well I hope this helps out.Ill see you all an  the water Sincerely Captain Chris.

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]]> https://bigkingsalmoncharters.com/recipe/crab-stuffed-prawns/feed/ 0 Salmon Chowder https://bigkingsalmoncharters.com/recipe/salmon-chowder/ https://bigkingsalmoncharters.com/recipe/salmon-chowder/#respond Mon, 24 May 2021 00:54:24 +0000 https://bigkingsalmoncharters.com/?post_type=recipe&p=1783 Hello fellow fisherman and you would be wanna be aspiring chefs and cooks.
It is I your fanatic fisherman Charterboat Captian and charterboat dwelling Captian Chris coming at you with yet another seafood recipe.

This is a fantastic Salmon Chowder recipe that should easily earn you points with your girlfriend when trying to impress her with your cooking skills.
I realize that most of you knuckle heads don't have any cooking skills and that's why I'm trying to help you with theses recipes.
After all if you knew how to cook you wouldn't be coming here looking for help, but I'm here to help none the less.

First of all your going to need some nice salmon.
The salmon i am using for this clowder is fresh caught Edmonds Coho salmon that i smoked till fully cooked.
But you can use any good salmon,
If you don't know how to catch salmon or just cant catch salmon than don't be a cheapskate and book a charter with me!

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Salmon Chowder
Hello fellow fisherman and you would be wanna be aspiring chefs and cooks. It is I your fanatic fisherman Charterboat Captian and charterboat dwelling Captian Chris coming at you with yet another seafood recipe. This is a fantastic Salmon Chowder recipe that should easily earn you points with your girlfriend when trying to impress her with your cooking skills. I realize that most of you knuckle heads don't have any cooking skills and that's why I'm trying to help you with theses recipes. After all if you knew how to cook you wouldn't be coming here looking for help, but I'm here to help none the less. First of all your going to need some nice salmon. The salmon i am using for this clowder is fresh caught Edmonds Coho salmon that i smoked till fully cooked. But you can use any good salmon, If you don't know how to catch salmon or just cant catch salmon than don't be a cheapskate and book a charter with me!
Servings Prep Time
2people 45min
Cook Time
40min
Servings Prep Time
2people 45min
Cook Time
40min
Ingredients
Instructions
  1. We'll start with a nice hot soup pan, add 3 teaspoons olive oil Add 4 table spoons raw bacon sliced thin. Sautee bacon until it is 3/4 way cooked. Add 1/2 cup diced celery 1/2 cup diced onion 1clove fresh chopped garlic. Sautee until the bacon is fully cooked. Add 1/2 cup diced raw potatoes. Add 6 cups chicken stock or clam stock. Slowly let this simmer and reduce until the potatoes are cooked, add 1/4 cup cooked corn fresh or frozen. Add 4 cups 1 half and half or milk. In a separate pan melt 1/2 stick of butter and add 1/2 cup flour. Heat and mix. when thick add this and let simmer till it gets thick, finally add 2 cups pre cooked diced or hand shredded salmon. Add salt pepper fresh dill and old bay seasoning to taste. Garnish with fresh parsley or fresh dill, I hope this helps. See you on the water Sincerely, Captain Chris.

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